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30C temperature household : r Sourdough Desired Dough Temperature (DDT) Sourdough Glossary Baking Terms & Bread Science The Sourdough School Underproofed Pizza Dough? Here's What to Do [Causes & Fixes] Glutathione affects rheology and water distribution of wheat dough by changing gluten conformation and protein depolymerisation Guo 2021 International Journal of Food Science & Technology Wiley Online Library
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