Cherchi Sardinian Parchment Crackers Olive Oil Gourmet Makhani translates to ‘with butter’

Makhani translates to ‘with butter’

in salads or use in desserts

Giuliano Tartufi's goal is and always has been

With aromas of lemon peel and dried flowers

Cherchi Sardinian Parchment Crackers Olive Oil Gourmet Makhani translates to ‘with butter’Description Very fine, crispy, wafer thin crackers from Sardinia. These are perfect with a selection of Sabato pastes, cheeses or simply by themselves. Producer Founded by Rosalia Cherchi in 1995, Cherchi specialises in the production of traditional parchment bread crackers, known as panne guttiatu, or sheet music bread. Their bakery is located in Alghero, on the north western coast of Sardinia. Cherchi's focus on tradition and decades of experience