Jambalaya Vegetarian No hint of that heavy—dare

No hint of that heavy—dare we say cardboard—taste experience that is typical with so-called "healthy" pancakes

Cook from frozen

Hand stretched dough made in-house daily & baked in a wood fire oven and made with local ingredients with no added preservatives

grainy flavours with lovely light yet robust texture

Jambalaya Vegetarian No hint of that heavy—dareJambalaya (500 ml) Rice based dish typical of southern Louisiana comprised of vegetables and meat. Ingredients: Chicken, Shrimp, Garlic, Brown Rice, Vegetable Oil, Onions, Celery, Bell Peppers, Thyme, Salt, Black Pepper, Cayenne & Hot Sauce, Unbleached Organic Flour. Frozen A Taste of SOUL! out of Wasaga Beach features the cuisine of the Southern United States. It is owned and operated by Gwyn Beaver, a native of north Texas.