Yoshihiro Heisei Hongasumi Aoko Blue Steel #1 Single Edged Maguro Bocho Tuna Knife 29.5" (750mm) Blade Length:29.5" (750mm) The term Kurouchi translates to

The term Kurouchi translates to "Black-Forged

Only the most skilled artisans can bring together these metals in such complex formations

Though it can be used for cutting chicken and meat

allowing for clean

Yoshihiro Heisei Hongasumi Aoko Blue Steel #1 Single Edged Maguro Bocho Tuna Knife 29.5" (750mm) Blade Length:29.5" (750mm) The term Kurouchi translates toThe Maguro Bocho tuna knife is an exceptionally long and specialized knife designed for filleting tuna and other large fish in a single, seamless cut. Commonly found in Japanese fish markets like Tsukiji, this knife is a staple for chefs who work with large catches. Our Yoshihiro Heisei Maguro Bocho exemplifies the pinnacle of traditional Japanese craftsmanship, making it a unique collectible piece for two primary reasons. First, it is crafted from an